Inzu yo gushyushya urugo ifite diameter 30cm. Nibyiza kugirango inzoga zishyushye mubushyuhe bukonje, gusa uhagarare icyombo cyawe kuri padi.
Icyuma gishyushya inzoga ni re-tekereza rwose uko urugo rwenga inzoga rugomba kumera. Nibintu byoroshye, bizengurutse "matel" izahuza munsi yindobo cyangwa icyombo icyo aricyo cyose, irinda rwose kandi ifite uburinzi bwo gukata nkumukandara. Birakwiye gukoreshwa hamwe na 23L & 33L cyangwa ntoya ya fermenting.
Uru ruganda rushyushya inzoga ruhoraho kandi rutanga ubushyuhe buhoraho bityo rero ni ngombwa ko buri gihe hagomba gukorwa igenzura buri gihe kugirango ubushyuhe bukwiye bugumane. Ubushyuhe bugenewe gukora ku bushyuhe bw’ibidukikije bwa 21c kugeza 24c. Gucomeka birashobora guhitamo, nka USA icomeka, icyongereza UK, Aus plug, Euro plug, nibindi.
1. Ibikoresho: PVC
2. Imbaraga 25W-30W
3. Umuvuduko: 110V, 220V, 230V cyangwa gakondo
4. Diameter ya padi: 300mm
5. Gucomeka: Amerika, Ubwongereza, Ositaraliya, Amacomeka ya Euro, nibindi.
6. Birashobora kongerwamo dimmer cyangwa thermostat
Amashanyarazi ashyushya hamwe na thermostat: umugenzuzi wubushyuhe ahujwe nubushakashatsi bwa NTC, bushobora gushyirwaho kuri fermenter na reberi hamwe na bande (yashyizwe mubipaki).
Igenzura ry'ubushyuhe ryemeza ko ubushyuhe bwifuzwa bugumaho. Ubushyuhe bushobora gushyirwaho nubugenzuzi ni 0 kugeza 42 ℃.
7. Gupakira: umushyushya umwe ufite umufuka umwe cyangwa umushyushya umwe ufite agasanduku kamwe
*** Ntugomba kwibizwa mumazi ***
Amashanyarazi ashyushye byoroshye gukoresha kandi birakwiriye gukora Byeri, Lager, Cider na Divayi.
Mbere yiperereza, pls twohereze hepfo spes:
1. Kutwoherereza igishushanyo cyangwa ishusho nyayo;
2. Ingano yubushyuhe, imbaraga na voltage;
3. Ibisabwa byose bidasanzwe byo gushyushya.
