Ibicuruzwa
Izina ryimisoro | Fermentation murugo brew gushyushya umukandara |
Ubucucike bwa Leta yo kurwanya | ≥200Mω |
Imbaraga | 20-25W |
Voltage | 110-230v |
Ibikoresho | relicone reberi |
Ubugari bw'akanwa | 14mm na 20mm |
Uburebure bw'umukandara | 900mm |
Voltage irwanya | 2000v / min |
Kwibohorwa mu mazi | 750Mohm |
Koresha | Murugo Brew Umushuka |
Kuyobora uburebure bw'insinga | 1900mm |
Paki | umushyushya umwe hamwe nigikapu kimwe |
Kwemeza | CE |
Gucomeka | Amerika, Euro, UK, Ositaraliya, nibindi. |
TheMurugo Brew Gushyushya UmukandaraUbugari bufite 14mm na 20mm, uburebure bwumukandara ni 900mm, uburebure bwamashanyarazi ni 1900mm. Guhindura birashobora guhitamo USA, UK, Ositaraliya, na Ositaraliya, nibindi. TheMurugo Byeri Yashyushya Umukandarairashobora kongeraho umuyoboro cyangwa umutondezo thermostat, umuntu yongeyeho ikibanza cyubushyuhe mugihe ukoresheje. |
Ibicuruzwa
Gushyushya Brew Stral Gushyushya birashobora gukoreshwa mu gushyushya urugo rwubushyuhe nyabwo mugihe ubushyuhe bwicyumba bukonje cyane.Kuzinga umukandara wa brew hafi yindobo yawe cyangwa umwarimu wawe hanyuma uyicome.Iyi salle nziza ya brew irashobora gukoreshwa mubikoresho byinshi binini binini.
Ibi nibyiza amezi yimbeho mugihe bishobora gukonja munzu.
Umukandara wicyuma ku bushyuhe buri gihe kandi ukoreshe amezi 25. Koresha ufatanije na termometero.
Niba hakonje cyane, shyira umukandara hafi ya fermeter (hafi cm 5-10 uhereye hasi). Niba vino yawe cyangwa byeri yawe ikeneye gusa imbaraga zinyongera zubushyuhe, hanyuma uyishyire 5-10cm munsi yamazi ferment. Urashobora kugerageza umukandara uhagaze kumugereka wawe kugirango ubone kubushyuhe bukwiye. Buri gihe utangire hejuru hanyuma ugabanye buhoro buhoro umukandara mugihe cyamasaha 24 kugeza ugeze ku bushyuhe bugana.
Shira gusa umukandara uzengurutse amavuta yo hasi kugirango ushushe inzoga kugirango ukosore ubushyuhe.
Murugo Brew Umushukaubugari bwa 14mm na 20mm, bikwiranye nibintu bitandukanye byometse; Mu buryo nk'ubwo, umukandara ushyushya ni 900mm z'uburebure n'umugozi ni 1900m mu burebure kandi bikwiranye na 7 kugeza 8 Galisiti la
Ipaki ya Brew Brew Byera irashobora guhumeka mu mufuka isobanutse, igikapu cyangwa agasanduku k'imifuka yacapwe (500PCs), Porogaramu isanzwe ni umushyitsi umwe.

Igikorwa

Serivisi

Kwiteza imbere
yakiriye ibicuruzwa, gushushanya, n'ishusho

Amagambo
Umuyobozi utanga ibitekerezo iperereza muri 1-2hours no kohereza amagambo

Ingero
Ibyitegererezo byubusa zizoherezwa kugirango urebe ibicuruzwa ubuziranenge mbere yumusaruro wa Bluk

Umusaruro
Emeza ibisobanuro byibicuruzwa, hanyuma utegure umusaruro

Gutumiza
Icyemezo cyamaze kwemeza ingero

Kwipimisha
Ikipe yacu ya QC izasuzumwa ibicuruzwa mbere yo gutanga

Gupakira
gupakira ibicuruzwa nkuko bisabwa

Gupakira
Gupakira kontineri yibicuruzwa byiteguye

Kwakira
Yakiriye itegeko
Kuki duhitamo
•Imyaka 25 yohereza hanze & 20 Imyaka Ingendo
•Uruganda rutwikiriye agace ka 8000m²
•Muri 2021, ubwoko bwose bwibikoresho byo kubyara byagezweho, harimo imashini yuzuza imashini, igabana igabana rya pope, ibikoresho byo kunanuka, ibikoresho byo kunamagura, nibindi,
•impuzandengo ya buri munsi ni 15000pcs
• Umukiriya utandukanye
•Kwitondera biterwa kubisabwa
Icyemezo




Ibicuruzwa bijyanye
Ishusho y'uruganda











Mbere yiperereza, Pls Ohereza hepfo ya SCHS:
1. Kutwoherereza igishushanyo cyangwa ishusho nyayo;
2. Ingano ya grount, imbaraga na voltage;
3. Ibisabwa byose byo gushyushya.
Twandikire: Amiee Zhang
Email: info@benoelectric.com
WeChat: +86 15268490327
Whatsapp: +86 15268490327
Skype: Amiee19990314

